Otsuka Hamono
Otsuka Hamono Knife 16cm
Otsuka Hamono Knife 16cm
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Otsuka Hamonokaji's knives are made in Chizu Town, Tottori Prefecture, using rare domestically produced steel with handles made of natural wild cherry wood.
The steel used for the blades are made with Japanese iron sand, and smelted in a tatara furnace (a traditional iron smelting furnace) in Yasugi, Shimane Prefecture.
This steel is then clad in softer ingot steel and forged by hand. There are only about 50 professionals in Japan, and one of them is the Otsuka Hamonokaji, a third generation blacksmith who produces special grade kitchen knives that are rare, even in Japan.
Note: Each piece is hand work by the artist, even the same piece will have a slightly different expression.
Instructions
Instructions
· Please note that the products listed on this website may be out of stock at the time you place your order, as they are shared with the stock in the shop.
· Also, as many items are one-offs, they may be unavailable if they are already sold. Thank you for your understanding.
· The color and texture of the product may differ from the actual product due to the characteristics and settings of your monitor.
· Patterned products may differ in the way the pattern appears.
· Product specifications and prices are subject to change without notice.
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